Ingredients
- 8 ounces uncooked angel hair pasta
- 2 teaspoons vegetable oil
- 1 pound peeled and deveined large shrimp
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon bottled minced garlic
- 1 ½ tablespoons chile paste with garlic
- 1 teaspoon ground cumin
- 1 (14.5-ounce) can diced tomatoes, undrained
- ½ cup chopped fresh parsley
- ½ teaspoon crushed red pepper
Personal Notes
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