Melon and Cucumber Salad

Ingredients

• 1/4 cup slivered almonds
• 3-4 outer leaves from a head of Napa cabbage, stems cut, leaves torn
• 2 cups watermelon, cut into 1/2 inch pieces
• 1 cup cantaloupe or honeydew melon, cut into 1/2 inch pieces
• 1-2 small Persian cucumbers, sliced thin
• 3 medium radishes, sliced thin
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• 1 teaspoon Maldon salt
• 1/4 teaspoon cayenne pepper

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