Mbeju Paraguayan Cheese Flatbread

Mbeju (Paraguayan Cheese Flatbread)

Mbeju (Paraguayan Cheese Flatbread)


35 minutes

Details
  • Servings:   6
  • Dish:   bread
Cuisine
  • american
  • south american
Ingredients
  • 2 cups cassava flour
  • 0.5 teaspoon kosher salt
  • 1 pinch cayenne pepper
  • 4 tablespoons cold butter, cut into cubes
  • 4 ounces freshly grated mild Cheddar cheese
  • 1/3 cup cold milk, or more as needed
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