Sweet soy beef on rice

Sweet soy beef on rice

Sweet soy beef on rice


40 minutes

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Ingredients
  • 2 cup (400g) hot cooked japanese rice (koshihikari)
  • 200 gram gelatinous noodles, drained
  • 1/2 cup (125ml) japanese soy sauce
  • 1 tablespoon sugar
  • 1/4 cup (60ml) mirin
  • 300 gram beef eye fillet, sliced paper thin
  • 2 green onions (scallions), cut into chunks
  • 2 teaspoon fresh ginger juice
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