Grilled Lemongrass Shrimp
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Singapore Style Soup with Shrimp and Noodles
Details
- Servings: 4
- Dish: soup
Cuisine
- south east asian
Ingredients
- 250 grams Chinese Rice noodles
- 2 Shallots
- 2 Garlic cloves
- ½ Chile pepper
- 2 teaspoons Turmeric
- ½ teaspoon ground Cilantro
- 1 ½ tablespoons Crab butter
- 500 milliliters Coconut milk
- 1 sprig Lemongrass
- 1 tablespoon Sesame oil (for cooking)
- 300 milliliters Fish stock
- 300 milliliters Chicken broth
- 3 Scallions
- 500 grams Shrimp (ready to cook, peeled and deveined)
- 1 Lime (zested)
- cilantro leaf (for garnish)
Instructions
Singapore-Style Soup with Shrimp and Noodles serves 4 original recipe by eatsmarter.com.
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