Truffled Calypso Bean Soup recipes

Truffled Calypso Bean Soup recipes

Truffled Calypso Bean Soup recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   924
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 Cups shelled fresh Calypso beans or white beans
  • 1 small yellow onion, minced
  • 3 garlic cloves, minced
  • 2 TBS olive oil
  • 1 carrot, peeled and diced
  • 1 parsnip, peeled and diced
  • 2 celery stalks , diced
  • ½ Cup celery root, peeled and diced
  • 1 Quart vegetable broth
  • 1 Quart home made almond milk or store bought
  • 1 TBS fresh chopped thyme
  • salt
  • pepper
  • truffles
  • oil
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