Marguerites Creole Chicken Salad

Ingredients

• * 3 cup cooked chicken, chopped or shredded
• * 1/2 cup light mayo
• * 1/4 cup zatarain's creole mustard
• <http://www mccormick com zatarain product condiment and sauce mustard creole mustard>
• * 1/2 teaspoon prepared horseradish
• * 1 small red onion, diced
• * 2 rib celery, diced
• * 1 tablespoon sweet pickle relish
• * 1 teaspoon cajun seasoning
• * 1/2 teaspoon freshly ground black pepper
• * 1/2 teaspoon garlic powder
• * salt to taste
• * 6 croissant, halved horizontally
• * 1/2 head green leaf lettuce
• * 2 large ripe tomato, sliced

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