Fig, Goat Cheese and Walnut Salad
Fig, Goat Cheese and Walnut Salad requires roughly 15 minutes from start to finish. This gluten
Fig and Hazelnut Potica
Details
- Servings: 14
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 2 Tbsp. plus ¾ tsp. (¾ oz.) active dry yeast
- ½ cup (3¾ oz.) sugar, divided
- 3 cups plus 2 Tbsp. (1 lb.) all-purpose flour, divided, plus more for kneading
- ⅔ cup room temperature whole milk, divided
- 1 stick (4 oz.) unsalted butter, melted and cooled, plus more for greasing
- ¾ tsp. salt
- 3 large egg yolks
- 2 tsp. lemon zest
- 1½ tsp. vanilla extract
- Fine cornmeal, for dusting
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