Peanut Chaat | Shenga Masala | Chaat Recip

Peanut Chaat | Shenga Masala | Chaat Recip

Peanut Chaat | Shenga Masala | Chaat Recip

By foodofinterest.com
Serves 6

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Details
  • Servings:   6
  • Calories:   217
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • * 1 cup salted unsalted roasted skinned groundnut peanut
  • * 6-7 whole wheat papdi
  • * 1 cup or a required sev
  • * 1 tsp oil
  • * 1 broken red chilli
  • * 6-7 curry leaf
  • * a pinch of hing asafoetida
  • * 1/2 finely chopped small onion
  • * 2-3 tbsp grated carrot
  • * 1/4 cup finely chopped cucumber
  • * 1/4 tsp red chilli powder
  • * 1/2 tsp chaat masala
  • * 1 tsp sugar
  • * 1/2 tsp menthya hittu methkoot (optional)
Instructions

Peanut Chaat | Shenga Masala | Chaat Recip serves 6 original recipe by foodofinterest.com.

View original preparation instructions

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