Easy To Make Spring Rolls
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Easy Crunchy Mustard Baked Salmon Recipe
Ingredients
- 2 slices high quality white sandwich bread, crusts removed, torn into rough chunks.
- 2 boneless skinless salmon filets, about 6 ounces each
- Kosher salt and freshly ground black pepper
- 1 tablespoon unsalted butter, softened, plus extra for the salmon
- 1/2 tablespoon Dijon mustard
- 1 teaspoon whole grain mustard
- 1 teaspoon fresh thyme leaves
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