Brazilian Fish Stew Moqueca de Peixe

Ingredients

• 1 1/2 pounds grouper, snapper, mahi-mahi , salmon, or monkfish
• Juice of 2 limes
• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 2 teaspoons minced garlic
• 2 tablespoons olive oil
• 1 red bell pepper, thinly sliced
• 1 green bell pepper, thinly sliced
• 1 large onion, thinly sliced
• 2 tomatoes, thinly sliced
• 4 to 5 green onions , white and green parts, finely chopped
• 1 bunch cilantro, roughly chopped
• 2 teaspoons paprika
• 1/2 to 1 teaspoon chile pepper, or to taste
• 2 1/2 cups coconut milk

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag