Steakhouse Salad With Pesto Vibes

Ingredients

• ½ cup raw pine nuts or walnuts
• 2 boneless New York strip or rib-eye steaks (at least 1" thick; about 1½ lb. total), patted dry
• ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt, plus more
• Freshly ground black pepper
• 1 Tbsp. plus ½ cup extra-virgin olive oil
• 3 garlic cloves
• 1 lemon
• 4 heads of Little Gem lettuce or 2 heads of romaine lettuce, leaves torn into bite-size pieces if large
• 2 cups basil leaves
• 1½ oz. Parmesan

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