Katharine Hepburn Brownies recipe adapted from Dorie Greenspan recipes

Katharine Hepburn Brownies (recipe adapted from Dorie Greenspan) recipes

Katharine Hepburn Brownies (recipe adapted from Dorie Greenspan) recipes


55 minutes

Details
  • Servings:   8
  • Calories:   406
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   34g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1/4 cup all-purpose flour
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 stick (8 tbsp) unsalted butter, cut into pieces
  • 1/2 cup unsweetened cocoa powder
  • 2 tsp instant coffee granules
  • 2 eggs, at room temperature
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 4 oz bittersweet chocolate, roughly chopped
  • 1 cup chopped pecans or walnuts (optional - I didn't use these)
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