Katharine Hepburns Brownies Gluten Free

Katharine Hepburn’s Brownies, Gluten-Free

Katharine Hepburn’s Brownies, Gluten-Free

By Saveur
Serves 9

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Details
  • Servings:   9
  • Calories:   342
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   23g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 8 tbsp. unsalted butter, plus more for greasing
  • 2 oz. unsweetened chocolate
  • 1 cup sugar
  • 2 eggs, beaten
  • 1⁄2 tsp. vanilla extract
  • 1⁄4 cup white rice flour
  • 2 tbsp. tapioca flour
  • 1 tbsp. potato starch
  • 1⁄4 tsp. xanthan gum
  • 1⁄4 tsp. fine salt
  • 1 cup roughly chopped walnuts
Instructions

Katharine Hepburn’s Brownies, Gluten-Free serves 9 original recipe by Saveur.

View original preparation instructions

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