Escalivada Catalana

Escalivada Catalana

Escalivada Catalana

By Saveur
45 minutes

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Details
  • Servings:   4
  • Calories:   256
  • Protein:   3g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 2 medium yellow onions, cut crosswise into 1/2-inch slices
  • 2 red bell peppers
  • 1 medium eggplant
  • 1⁄4 cup plus 2 Tbsp. extra-virgin olive oil, plus more
  • 1 1⁄2 tsp. sherry vinegar
  • Kosher salt and freshly ground black pepper
  • Finely chopped chives, to garnish
Instructions

Escalivada Catalana serves 4 original recipe by Saveur.

View original preparation instructions

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