Rabo EncendidoOxtail stew

Ingredients

• 5 lb oxtail
• 1 medium onion
• 1 medium green bell pepper
• 1 small jar(s) red pimentos
• 5 clove garlic
• 1 bottle red wine, any will do
• 2 Tbsp green olives
• 2 tsp capers
• 1 sm bunch cilantro
• 1 sm bunch parsley
• 4 Tbsp olive oil
• 1-16oz can(s) crushed tomatoes
• 1-16oz can(s) tomato sauce
• 2 bay leaves
• 1 pinch cumin
• 1 tsp oregano
• · salt to taste
• 1 tsp red pepper flakes (adjust to your taste)

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