Gabrielas Slow Cooker Hoppin John recipes

Ingredients

• 1 pound dried black-eyed peas
• 2 quarts water
• 3 cups water
• 1 medium onion
• 3 cloves garlic
• 1 can (7 ounce size) diced green chiles
• 2 teaspoons cumin
• 1/4 teaspoon black pepper
• 1/4 teaspoon baking soda
• 1 dried or canned chipotle chile
• 1/2 cup short-grain brown rice
• 3 large tomatoes
• salt

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