Curry-Braised Chicken
Forget going out to eat or ordering takeout every time you crave Indian food. Try making Curry-Braised
Indian Cuisine: Lentil Soup Khatti Daal
Ingredients
- 1 cup masoor (a brown skin lentil which are red inside)
- 3 cups water
- 1/2 teaspoon tumeric
- 1/2 teaspoon red chili pepper
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 5 sprigs of curry leaves
- 1 teaspoon tamarind paste
- salt and pepper to taste
- oil for frying spices
- 1 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 2 to 3 whole red chilies
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Quick Goan Fish Curry
The recipe Quick Goan Fish Curry could satisfy your Indian craving in roughly 45 minutes. This
Maple & Curry Acorn Squash
The recipe Maple & Curry Acorn Squash can be made in around 45 minutes. One portion of this dish
Comments