Tiramisù

Tiramisù

Tiramisù

By David Lebovitz
Serves 6

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Details
  • Servings:   6
  • Dish:   desserts
Cuisine
  • italian
Comments
Ingredients
  • 1/2 cup (125ml) espresso, at room temperature
  • 2 tablespoons dark rum
  • 1 tablespoon cognac
  • 2 large eggs, separated, at room temperature
  • pinch of salt
  • 7 tablespoons (90g) sugar, divided
  • 1 cup (250g) mascarpone
  • twelve 3½-inch ladyfingers (70g, or 3 ounces)
  • optional: 1 ounce (30g) bittersweet chocolate
  • unsweetened cocoa powder, for serving
Instructions

Tiramisù serves 6 original recipe by David Lebovitz.

View original preparation instructions

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