Warm cream of cucumber soup
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Warm runner bean salad
Details
- Servings: 4
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- japanese
Ingredients
- 500g runner beans, trimmed and sliced
- 2 tbsp olive oil
- 2 garlic cloves, thinly sliced
- 2 shallots, thinly sliced into rings
- 2 tbsp sherry vinegar
- small bunch chives, chopped
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