Dhaba Style Dal Makhani recipes

Ingredients

• 1½ cup black urad dal
• 1½ tbsp kashmiri chili powder
• 8-10 cloves garlic, crushed
• 1 inch piece of ginger, cut into thin strips
• 4 tbsp butter (about 65 gms)
• ½ cup heavy cream
• 3 tomatoes, pureed
• 1 tsp turmeric powder
• salt
• 2 tbsp minced cilantro
• ½ lime

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag