30 Minute Pressure Cooker Pho Ga Vietnamese Chicken Noodle Soup Recipe

30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup) Recipe

30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup) Recipe


30 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • south east asian
Ingredients
  • 2 tablespoons canola or vegetable oil
  • 2 medium yellow onions, split in half
  • 1 small hand of ginger, roughly sliced
  • 1 small bunch cilantro
  • 3 star anise pods
  • 1 cinnamon stick
  • 4 cloves
  • 1 teaspoon fennel seeds
  • 1 teaspoon coriander seeds
  • 6 to 8 chicken drumsticks
  • 1/4 cup fish sauce, plus more to taste
  • 2 tablespoons rock sugar or raw sugar, plus more to taste
  • To Serve:
  • 4 servings pho noodles, prepared according to package directions
  • 1 small white or yellow onion, thinly sliced
  • 1/2 cup thinly sliced scallions
  • 2 cups mixed herbs (cilantro, basil, and mint)
  • 2 cups trimmed bean sprouts
  • Thinly sliced Thai chilis
  • 2 limes, each cut into 4 wedges
  • Hoisin sauce and Sriracha
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