Japanese Steamed Sweetcorn Bun
The recipe Japanese Steamed Sweetcorn Bun is ready in around 45 minutes and is definitely an excellent
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Ingredients
- 1/3 cup melted refined coconut oil or canola oil, plus more for brushing the trays
- 1 cup vegan sugar
- 3/4 cup white or brown rice flour
- 1/3 cup garbanzo and fava bean flour
- 1/2 cup potato starch
- 1/4 cup arrowroot
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon xanthan gum
- 1/2 teaspoon salt
- 1/8 teaspoon baking soda
- 6 tablespoons unsweetened applesauce
- 1/4 cup vanilla extract
- 1/2 cup hot water
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