Summer Pasta Bolognese

Ingredients

• 12 ounces fettuccine (3/4 box)
• 2 tablespoons olive oil
• 1 pound ground turkey
• kosher salt and pepper
• 2 cloves garlic, chopped
• 1 1/2 pounds beefsteak tomatoes (about 3), chopped
• 1/2 cup dry white wine (such as Sauvignon Blanc)
• 1 small zucchini, coarsely grated
• 3/4 cup fresh basil leaves, torn

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