Irish Blue Cheese and Tomato Soup

Irish Blue Cheese and Tomato Soup

Irish Blue Cheese and Tomato Soup


50 minutes

Details
  • Servings:   6
  • Calories:   528
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • british
Ingredients
  • 8 large plum tomatoes, cored, halved and seeded
  • 6 oz crispy bacon, chopped
  • 2 Tbsp butter
  • 1 medium onion, chopped
  • 1 large rib of celery, chopped
  • 1 medium carrot, chopped
  • 1/4 c whole wheat flour
  • 5 c bunyan's kickin' chicken stock (recipe on j.a.p.)
  • 10 oz danish blue cheese or gorganzola
  • 2/3 c heavy cream
  • · fresh cracked black pepper to taste
  • · chopped parsely for garnish
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