Shahi Tukda Recipe
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- indian
Ingredients
- 1 litre full fat milk
- 3 tbsp sugar or as required
- 1 tbsp masala milk powder (optional
- 3 tbsp milk powder
- ¼ tsp cardamom powder
- pinch of saffron (optional)
- 1 tsp rose water
- For Sugar Syrup:
- ¼ cup water
- ½ cup sugar
- ¼ tsp cardamom powder
- For Frying Bread:
- 7-8 slices of bread (white or brown)
- 2 tbsp of ghee
- For Garnishing:
- Dry fruits – sliced pistachios, sliced almonds
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