Singaporean Sautéed Asparagus with Ginger

Singaporean Sautéed Asparagus with Ginger

Singaporean Sautéed Asparagus with Ginger


35 minutes

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Ingredients
  • 1½ tbsp. canola oil
  • 1 Thai chile
  • 1 tbsp. minced fresh ginger
  • 2 clove garlic
  • 4 tbsp. unsalted butter
  • 1 hard-cooked egg yolk
  • ¼ c. heavy cream
  • salt
  • Freshly ground pepper
  • ¾ lb. asparagus
  • 1 Chinese sausage link
  • 1 tbsp. sauerkraut
  • 1 scallion
Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
  • south east asian

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