Yucatán Style Pulled Pork Cochinita Pibil

Yucatán-Style Pulled Pork (Cochinita Pibil)

Yucatán-Style Pulled Pork (Cochinita Pibil)


2 hours

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 2 ½ tablespoons Annatto Spice Blend (see Associated Recipes)
  • 2 ½ tablespoons cider vinegar
  • 2 tablespoons orange juice
  • 1 tablespoon lime juice
  • 3 cloves garlic, grated
  • 1 ½ teaspoons kosher salt
  • 2 ¼ pounds boneless pork shoulder, trimmed and cut into 2-inch pieces
  • 2 pieces banana leaves, 10 by 10 inches each, thawed if frozen (optional; see Tip)
  • 1 cup water
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