Summer Salad with Mustard Vinaigrette

Summer Salad with Mustard Vinaigrette

Summer Salad with Mustard Vinaigrette


40 minutes

Details
  • Servings:   14
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 large egg yolk
  • 2 tablespoons Dijon mustard
  • 3 tablespoons plus 1 teaspoon balsamic vinegar
  • 1 large garlic clove, minced
  • 1 small shallot, minced
  • 1 cup canola oil
  • 1/2 cup extra-virgin olive oil
  • Kosher salt
  • Pepper
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