Beef Arancini

Ingredients

• FOR THE ARANCINI MIXTURE
• 1 dash olive oil
• 1 onion, diced small
• 1 pound ground beef
• 1 pinch hickory smoked sea salt
• 1 dash Worcestershire sauce
• 1 dash Sriracha
• 1/2 cup freshly grated asiago cheese
• 1/2 cup freshly grated parmesan cheese
• 1 tablespoon dried oregano
• 2 pinches kosher salt
• 2 pinches crushed red pepper
• 1 1/2 tablespoons marinara sauce, plus additional warmed up for serving
• 2 eggs
• 3 1/2 cups leftover cooked white rice
• FOR THE BREADING
• 1 cup all-purpose flour
• 2 eggs
• 1 dash water
• 1 cup seasoned breadcrumbs
• vegetable oil, as needed for frying

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