Minestra di riso e cicoria Chicory and Rice Soup
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: soup
Cuisine
- italian
Ingredients
- 2 heads of chicory
- 2-3 cloves of garlic, peeled and slightly crushed
- Olive oil, preferably of the dark green ‘fruity’ kind
- 200g (7 oz) of rice
- Salt and pepper
- Grated pecorino romano cheese for topping (optional)
Instructions
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments