Maple and Mustard-Glazed Salmon
Maple and Mustard-Glazed Salmon takes around 45 minutes from beginning to end. For $5.48 per
Smoked Wild Irish Salmon Millefeuille
Details
- Servings: 4
- Dish: main course
Cuisine
- british
- nordic
Ingredients
- 1 (16-ounce) smoked salmon fillet
- 1/2 pound Pomodoro confit tomatoes, recipe follows
- 1/2 pound crab meat
- 2 tablespoons Worcestershire sauce
- 1 tablespoon olive oil
- 1 celery stalk, shredded
- 1/2 pound Pomodoro tomatoes
- 1 cup sugar
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