Fruity Curried Chicken Salad
If you want to add more gluten free and dairy free recipes to your repertoire, Fruity Curried
Fruity flag traybake
Details
- Servings: 18
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 100g butter or baking spread, softened, plus extra for the tin
- 175g self-raising flour
- 50g ground almond
- 2 tsp baking powder
- 4 large eggs
- 225g caster sugar
- 125ml full-fat Greek yogurt
- zest 2 lemons
- 175g butter, softened
- 350g icing sugar, sieved
- 300g raspberry
- 175g blueberry
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