Sidecar Cocktail
Details
- Servings: 1
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 2 ounce Cognac (Rémy Martin V.S.O.P.)
- 3/4 ounce Cointreau
- 3/4 ounce lemon juice, freshly squeezed
- 1/4 ounce simple syrup
- Lemon twist (for garnish)
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