Beef Salpicao

Beef Salpicao

Beef Salpicao


Serves 10

Details
  • Servings:   10
  • Calories:   281
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • * 2 pound ribeye steak,
  • * salt and pepper to taste
  • * 1/4 cup worchestershire sauce
  • * 1/4 cup soy sauce
  • * 1 teaspoon sugar
  • * 1/4 teaspoon red chili pepper flake
  • * 2 tablespoon butter
  • * 1 tablespoon olive oil
  • * 1 head garlic, peeled and minced
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