Achari Chicken Tikka

Ingredients

• 250 gm chicken breast , cut into 2 inch cubes. ( You need boneless chicken )
• 1/4 cup Hung Curd
• 1 tsp Garam masala
• 1 tsp Chicken tandoori masala
• 1 tsp Ginger paste
• 1 tsp Garlic paste
• 2 tbsp Kasturi methi / dried fenugreek
• ½ tsp Black salt
• 2 tsp Lemon juice
• 1 tsp Kashmiri red chilly powder
• Salt to taste
• 1 tbsp Mustard Oil ( you can use oil of your choice)
• For Achari Masala
• 1 tsp Mustard seeds
• 1 tsp Coriander seeds
• 1 tsp Cumin seeds
• 1 tsp Fennel seeds
• 1/4 tsp Fenugreek seeds
• 1/2 tsp Nigella seeds
• 1/4 tsp Carom seeds
• 3 Whole red chilies
• 2 tsp Dry mango powder

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