Easy Slow Cooker Whole Chicken With Rosemary

Easy Slow Cooker Whole Chicken With Rosemary

Easy Slow Cooker Whole Chicken With Rosemary

By pinkwhen.com
7 hours 10 minutes

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Details
  • Servings:   6
  • Calories:   427
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Saturated:   10g
  • Fat Total:   31g
  •  
  • Gluten-Free:   True
  • Weight Watchers:   12 Points
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Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 4.5lb chicken
  • 1 tbsp olive oil extra virgin
  • 2 large lemons quartered
  • 1 medium onion halved
  • 1 tsp paprika
  • 1 tsp pepper
  • 1 bunch rosemary halved
  • 1 tsp salt
  • 2 tbsp butter unsalted
  • 1/2 cup water
Instructions

Combine all seasonings in a small bowl, reserving half of the rosemary. Baste the chicken with unsalted butter and olive oil and then cover with seasonings.

Add half of the onion, lemons, and rosemary to the inner cavity of the chicken.

Roll up three small lemon-sized balls of foil and place in the bottom of the slow cooker.

Place half of lemons and onion with water into the bottom of the slow cooker.

Add remaining rosemary to the top of the chicken.Cover and cook on low for 7-8 hours, or high for 4-5 hours.

View original preparation instructions

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