Coconut Curry Ramen Noodles

Coconut Curry Ramen Noodles

Coconut Curry Ramen Noodles


1 hour 40 minutes

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Ingredients
  • 500 g Mixed Mushrooms (of your choice)
  • 1/3 cup (80ml) Soy Sauce
  • 1 tsp Grated Fresh Ginger
  • 1/2 tsp Curry Powder
  • 1/2 tsp Chili Sauce (Sambal Oelek)
  • 1 tsp Maple Syrup
  • 6 cups (1.4 litres) Vegetable Stock
  • 1/4 cup (4 tbsp) Red Curry Paste
  • 1 14 oz (400g) tin Coconut Milk
  • 1 Red Onion
  • 1 (200g) block Tofu
  • Rice Noodles
  • Fresh Coriander
  • Spring Onions
  • Sesame Seeds
Details
  • Serving Size:   4
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   25 Points
Cuisine
  • Asian
  • Japanese
  • lunch
  • main course
  • main dish
  • dinner

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