Easy Herbed Chicken

Easy Herbed Chicken

Easy Herbed Chicken

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   394
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Saturated:   13g
  • Fat Total:   33g
  •  
  • Gluten-Free:   True
  • Weight Watchers:   13 Points
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Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 4 chicken legs
  • 1/4 head cauliflower, in large florets
  • 4 tablespoons butter, melted
  • 5 garlic cloves, minced
  • 2 teaspoons dried basil
  • 1 teaspoon dried parsley
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 1 teaspoon kosher salt
  • 1/2 teaspoon fresh ground black pepper
Instructions

Pre-heat oven to 350 degrees.

Mix minced garlic, dried herbs, salt, and pepper in a small bowl.

Add butter and mix.Season chicken with salt then add to a large shallow baking dish. Surround chicken with cauliflower florets or other vegetable/potato of choice.

Brush chicken and vegetable with herbed butter mixture and bake for a 60 to 90 minutes (depending upon size of legs) until internal chicken temp is 165 degrees.

View original preparation instructions

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