Rosemary Rum Raisin Soda Bread with Pecans
Rosemary Rum Raisin Soda Bread with Pecans is a lacto ovo vegetarian recipe with 16 servings.
Rum Eggnog Latte
Details
- Serving Size: 1
- Gluten-Free: True
- Dairy-Free: True
- Weight Watchers: 12 Points
Cuisine
- beverage
- drink
Ingredients
- 1 cup brewed espresso
- 3/4 cup of hot eggnog
- 2 ounces of white rum
- Nutmeg
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Rum Raisin Cinnamon Buns
Rum Raisin Cinnamon Buns requires about 45 minutes from start to finish. Watching your figure?
Lemon Rum Crêpes
Lemon Rum Crêpes might be a good recipe to expand your breakfast recipe box. This recipe serves 6 and
Comments