Ranch Roasted Broccoli is a side dish that serves 4. For 83 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 5g of protein, 8g of fat, and a total of 141 calories. This recipe...Read More
Preheat the oven to 425 degrees.Slice broccoli into 1-inch thick steaks.
Add sliced broccoli to a parchment paper-lined baking sheet.
Sprinkle with ranch seasoning, lemon juice and olive oil, then toss gently.Roast for 16 minutes, sprinkle with Parmesan, and return to the oven.
Bake 1-2 more minutes, remove from the oven, and enjoy!
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