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The recipe North by Northwest Couscous Salad can be made in roughly 30 minutes. One portion of this dish contains about 17g of protein, 32g of fat, and a total of 636 calories. For $2.29 per serving, this recipe covers 31% of your daily requirements of vitamins...Read More
Whisk together the lemon zest, lemon juice, sugar, mustard, and salt.Slowly add in the olive oil, continuing to whisk, until emulsified.Prepare the couscous according to the package instructions.Toast the hazelnuts for approximately 10 minutes at 350F.
Let cool until safe to touch, then chop.
Mix all remaining ingredients in a large bowl.
Add the couscous and dressing.
Mix well and serve.
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