Chori Pollo

Chori-Pollo

Chori-Pollo

30 minutes

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Details
  • Servings:   8
  • Gluten-Free:   True
  • Weight Watchers:   9 Points
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Cuisine
  • Mexican
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 16oz fresh chorizo sausages
  • 1 1/2 lbs chicken breast – sliced in small thin pieces
  • 1 can chopped green chilies
  • 1/2 container white dipping cheese
  • cilantro
  • 8 tbsp queso fresco
  • rice
Instructions

Remove the chorizo from the plastic casing by cutting off the clamp on one end and squeezing the contents into a skillet. Brown the chorizo over medium heat. When nearly cooked through, add the chicken breast slices. When chicken is cooked through, add the can of green chiles and stir well.

Add the container of Mexican dipping cheese, stir to melt the cheese well.

Add more as desired.

Serve hot with rice.

Garnish each serving with Mexican crumbling cheese and cilantro

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