
Moroccan Chicken Tagine
Moroccan Chicken Tagine is a main course that serves 6. One serving contains 224 calories, 14g
Mix panko, breadcrumbs, and seasoning in a medium-sized bowl and set aside.
Add eggs to the milk and whisk together.
Place the chicken strips into the milk mixture for 30 minutes to an hour.
Remove chicken strips and add them to the breadcrumb mixture.
Preheat the air fryer to 390 degrees. Spray the basket with a nonstick cooking spray.
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Moroccan Chicken Tagine is a main course that serves 6. One serving contains 224 calories, 14g
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