Instant Pot Chili Mac
Forget going out to eat or ordering takeout every time you crave American food. Try making Instant Pot
Instant Pot Crack Chicken Chili
Details
- Servings: 6
- Gluten-Free: True
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Cuisine
- American
- soup
- lunch
- main course
- main dish
- dinner
Ingredients
- 1 tbsp olive oil
- 2 medium chicken breasts boneless, skinless
- 2 cups chicken broth
- 15 oz cannellini beans
- 15 oz diced tomatoes with juice
- 15 oz black beans rinsed
- 4 tbsp Ranch seasoning
- 8 oz cream cheese
- 8 pieces bacon cooked, crumbled
- 2 cups cheddar cheese shredded
Instructions
Hit saute function on Instant Pot and add olive oil.
Add chicken breasts and cook for 2 minutes on each side. Hit off button twice.
Shred the chicken breasts. Stir the contents well.
Add the crumbled bacon and cheddar cheese and stir until combined.
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