
Cacao chia pudding with avocado mousse
Cacao chia pudding with avocado mousse requires approximately 15 minutes from start to finish.
Mix the cookie crumbles with the butter and the cacao in a bowl.
Put the cookie crumble mix in a slightly greased pan and press firmly.
Put the sliced banana on top of the crust.
Pour the filling in the pan and cook at 200°C for 50 minutes.
Let the cake cool with the oven door open for about 15 minutes.
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Cacao chia pudding with avocado mousse requires approximately 15 minutes from start to finish.
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