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Easy Tomato Soup might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 2 and costs $2.09 per serving. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 299 calories, 4g of protein, and 23g of fat per serving. This recipe...Read More
In a medium pot, melt butter over medium heat.
Cut onion into 4 wedges and add to the pot along with the canned tomatoes and vegetable broth. Bring to a simmer. Simmer, uncovered, for about 40 minutes. Stir occasionally.Blend the soup with an immersion blender and season to taste.If you happen to have fresh basil on hand, throw in a handful before blending.
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