Lemon Blackberry Bread with Lemon Glaze

Lemon Blackberry Bread with Lemon Glaze

Lemon Blackberry Bread with Lemon Glaze


1 hour 10 minutes

Ingredients
  • 1/2 c salted butter, softened to room temperature
  • 3/4 c granulated sugar
  • 2 large eggs
  • 1 c plain Greek yogurt
  • 1/4 c milk
  • 2 Tbsp lemon juice
  • 1-1/2 c all purpose flour
  • 1/4 tsp salt
  • 1 tsp baking powder
  • 1 Tbsp lemon zest (about 1 lemon)
  • 2 c blackberries, sliced
  • Extra 1 Tbsp all purpose flour, for coating blackberries
  • Vegetable shortening for greasing loaf pan
  • Extra blackberries and lemon zest for garnish
  • 3/4 c powdered sugar
  • 1 tsp lemon zest
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