
Spanish Gazpacho Soup
Spanish Gazpacho Soup could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've

While the fettuccine is cooking, heat olive oil in a pan over low heat.
Add onion and cook for 3 minutes or until it just starts to soften.
Then, add garlic and cook for an additional 1 minute.
Finally, add cooked fettuccine to the pan and toss in the sauce.
Garnish with freshly grated Parmesan cheese and parsley, and serve with a nice crusty bread. Enjoy!
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Spanish Gazpacho Soup could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've
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