Vegan Cacao Crunch Granola
Vegan Cacao Crunch Granolan is a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly
Chocolate Chip Strawberry Crunch Cookies
Details
- Serving Size: 48
- Weight Watchers: 6 Points
Cuisine
- dessert
Ingredients
- 2 sticks of butter, melted (yes all her recipes call for m
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 teaspoons vanilla
- 2 inches eggs (just beat with a fork a glass)
- 2 1/2 cups flour
- 2 cups Special K Red Berries, crushed (just crush them with your hands)
- 2 cups chocolate chips
Instructions
Melt butter, add the sugars and stir.
Add soda, salt, vanilla and beaten eggs.
Mix well. Then add flour and stir it in.
Add crushed corn flakes and chocolate chips and mix it all thoroughly.
Form dough into walnut sized balls using your small ice cream scooper.
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